Simple Way to Cook Delicious Potato salad

Potato salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Fill Your Cart With Color Today! This pretty red potato salad has great flavor.

Here is the best “Potato salad” recipe we have found until now. This will be smell and look delicious.

Ingredients of Potato salad

1. It’s of Boiled potato.
2. Make ready of Sugar.
3. It’s of Salt.
4. Prepare of Mayonnaise.
5. You need of Peas.
6. It’s of Grated cabbage.
7. Prepare of Bell pepper.
8. It’s of Cooked egg.

Bring water to a boil and cook until potatoes.In a large bowl, combine mayonnaise, red onion, Dijon mustard, lemon juice, pickles and paprika.Potato salad is a classic side dish that's made with boiled potatoes and a variety of other ingredients.It's believed to have originated in Germany, eventually making its way to other European countries and the European colonies.

Potato salad step by step

1. Boil your potato with sugar and salt… Then boil your peas.
2. In a bowl combine your boiled potato, carrot, peas, bell pepper and mayonnaise.

Try your hand at one of these recipes for your next party, picnic or potluck!Bring water to a boil; cover, remove from heat, and let eggs.Directions In a large pot, cover potatoes with water and season generously with salt.

A classic German potato salad is typically served warm or at room temperature and is dressed in a vinegar-based sauce.Drain the potatoes in a colander, then place the colander with the potatoes over the empty pot and cover with a clean, dry kitchen towel.Everyone has a favorite potato salad, and this is mine.As a young bride, I was eager to learn how to cook and make things that my husband would love.I combined my mom's and his mom's recipes, and this is the delicious result. —Angela Leinenbach, Mechanicsville, Virginia For much of its early history, potato salad was a hot-and-vinegary sort of dish.