Recipe of Speedy Udon Noodle With Smoked Duck

Recipe of Speedy Udon Noodle With Smoked Duck
Recipe of Speedy Udon Noodle With Smoked Duck

Udon Noodle With Smoked Duck Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

It's been a long time since I published anything. Here's a simple, yet delicious idea for smoked duck with udon noodle in a traditional Japanese soup broth.

Here is the best “Udon Noodle With Smoked Duck” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Udon Noodle With Smoked Duck

  1. It’s of SUMMER CHICKEN SOUP AS IT IS.
  2. Make ready 2 of chicken thigh.
  3. It’s 1 1/2 liter of water.
  4. Prepare 1 large of carrot.
  5. You need 1 medium of onion.
  6. You need 3 cup of napa cabbage.
  7. You need 1 tsp of Salt.
  8. Prepare 1 dash of White pepper.
  9. Make ready 1 dash of light soy sauce.
  10. Make ready 2 cup of hairy melon / hairy gourd.
  11. Take of UPON OR ANY NOODLE OPTIONAL.
  12. Prepare 2 cup of udon.
  13. You need of GARNISH OPTIONAL.
  14. It’s 2 cup of slice ready to eat smoked duck.

People in Japan eat Udon ususally in hot soup with some meats or vegetables.At a nice Udon restaurant, Udon dish Udon are noodles made with flour, salt and water.The best Udon you could have may be home made; however, it might be hard to make it when you.Season duck with salt and pepper.

Udon Noodle With Smoked Duck instructions

  1. Bring water to a boil then add chicken and simmer for 10 minute then add carrot and hairy melon simmer for another 10 minutes.
  2. Then removed chicken and break chicken meat to chunk and continue simmering with napa cabbage for another 10 minutes.
  3. OPTUON 1 ,…SERVE CLEAR SUMMER CHICKEN SOUP AS IT IS ..CARROT AND HAIRY MELON WITH NAPA CABBAGE CHICKEN SOUP.
  4. OPTIONAL 2… SERVE WITH UDON WITH SMOKE DUCK.
  5. Steamed ready to eat smoked duck for 10 minutes.
  6. Bring water to a boil then add instant udon noodle and simmer for full 13 minute then drain.
  7. plate udon and pour boiling hot summer chicken soup and top ready to eat smoke duck slice.

Learn how to make udon noodles from scratch (with optional pink color using beet juice!).It's easy & fun and you will be rewarded with delicious homemade noodles that are far more superior than store-bought ones!Yaki Udon - popular Japanese udon noodles can be stir-fried to make delicious yaki Crispy Duck with Udon Noodles - Turntable Kitchen.

Add duck, skin side down, and.Quick and Easy Udon Noodle SoupRecipezazz. chicken broth, udon noodles, chives, oyster sauce, miso paste.The Asian-inspired flavours of Peking duck, udon noodles, buk choy and coriander are combined in this satisfying soup.Top with the duck and remaining coriander, shallot and chilli.Buying a whole duck allows the breasts to be used for something else, and the bodice to be saved for broth, feel free to double, buying an extra Season duck with salt and pepper.