Hey everyone, welcome to our recipe page. Today I will show you how to prepare a special dish, Blueberry muffins. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Blueberry muffins Recipe. However, the "to die for blueberry muffins" recipe had a thicker batter resulting in rounded muffin tops. Due to the thinness of the other recipe, as it was rising the batter spread out more so the muffin tops were flatter.
You can have Blueberry muffins using 12 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Blueberry muffins
It’s 21/2 cups of flour.
Make ready 1/2 cup of plain yogurt.
Make ready 1 cup of almond milk.
Prepare Teaspoon of salt.
Make ready Tablespoon of baking powder.
Make ready 1 cup of blueberrys.
Prepare of Melted butter.
Prepare of Oil/ any kind.
It’s Teaspoon of Cinnamon.
It’s 11/2 cup of sugar.
It’s of Vinilla extract.
Take 1 of egg and lb.
Too dry, too dense, too sugary—these are all problems that one can encounter when trying to bake the perfect muffin.This easy blueberry muffin recipe, however, makes them just right—fluffy and full of blueberries—and still good the next day!In a large bowl, combine the flour, sugar, baking powder and salt.In a small bowl, combine the eggs, buttermilk and butter; stir into dry ingredients just until moistened.
Blueberry muffins instructions
For the crumble topping take 1/2 cup four in a small bowl with melted butter and 1/2 cup sugar also a teaspoon of cinnamon till crumbles.
Mix an egg,milk, vinilla, yogurt,oil together till smooth.
Set the wet ingredients aside and take a medium size bowl out for the dry ingredients.
Mix flour, baking powder,salt together till combined.
Mix the dry ingredients in the wet ingredients slowly and only a small amount at a time and little clumps are ok.
Before you put the berries in sprinkle some sugar on top for sweetness.
Mix the berries in the dough.
As you put the muffins in the tin pre heat oven to 350°.
And put the crumble on top and bake for 25-35 minutes.
Enjoy 🥺.
Blueberry muffins are a breakfast staple in most homes.This recipe from "Martha's Entertaining" features two options to finish: make a crumb topping, or sprinkle granulated sugar and freshly grated mace over the batter just before baking.Muffins are not as easy to get right as one might think.
In a small bowl, combine the flour, sugar, baking powder and salt.In another bowl, whisk the egg, milk, butter and vanilla; stir into dry ingredients just until moistened.Spray the pan and the liners with non-stick cooking spray.In a medium bowl, whisk together the flour, baking powder and salt.Burros wrote about a recipe for the muffins attributed to the Ritz-Carlton in Boston.
