Chili Beans With a Twist Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Chili Beans With a Twist” recipe we have found until now. This is gonna really delicious.
Ingredients of Chili Beans With a Twist
- You need 1 lb of Pinto Beans.
- Prepare 8 cup of water.
- Make ready 1 lb of Lean Ground Beef.
- Prepare 1 can of tomato paste 6oz can.
- Take 1 can of tomato sauce 8oz can.
- It’s 2/3 cup of ketchup.
- Prepare 2 tbsp of granulated sugar.
- You need 1 can of chopped green chiles fire roasted & peeled 4oz can.
- You need 1/2 cup of green bell pepper dice.
- You need 1/2 cup of red bell pepper dice.
- Take 5 of garlic cloves mince.
- It’s 1 of whole onion dice.
- Make ready 2 tbsp of ground cumin.
- Prepare 4 tbsp of chili powder.
- Take 2 tbsp of garlic powder.
- You need 2 tbsp of onion powder.
- You need 1/2 tsp of oregano ground.
- Prepare 1/2 tsp of thyme ground.
- Make ready 1 tsp of coriander.
- Make ready 1 of Lawry's seasoning (to your taste).
- You need 1 of ground black pepper.
Chili Beans With a Twist instructions
- Wash beans well. Add to a large pot add 6 to 8 cips of water, boil on medium high for 2 hours check them and stirring them contentedly while cooking. In a skillet start your ground beef add dice onions, bell peppers, garlic, dash lawrys seasoning. Cooking until meat is done. When beans are cooking through when tender add cook ground beef mixture. Add tomato paste, tomato sauce, ketchup, cumin, garlic powder,onions powder, chili powder, thyme, oregano, coriander, chopped green chiles fire roasted,black pepper, sugar. Simmer on low heat for the 30 mintues or till done..