Step-by-Step Guide to Prepare Perfect Walnut Banana Cake

Walnut Banana Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Walnut Banana Cake” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Walnut Banana Cake

1. Take of (A) the cake.
2. Make ready 40 g of melted butter.
3. Take 40 g of sugar.
4. Take 2 of mashed ripe bananas.
5. Make ready 1 of egg.
6. Prepare 1 tsp of vanilla extract.
7. Prepare 1/2 cup of flour.
8. Prepare 1 tsp of baking powder.
9. Take 1/2 cup of chopped walnuts.
10. Make ready of (B) toppings (optional).
11. Prepare 1/2 cup of sugar.
12. Prepare 1/2 cup of water.
13. Make ready 8 of whole walnuts.
14. Make ready 1/2 cup of melted chocolate.

Walnut Banana Cake instructions

1. Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined..
2. Cover pan with wax paper then pour in the batter..
3. Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked..
4. Allow cake to rest outside oven for 30 minutes..
5. Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes..
6. Put in walnuts to candy them, let them soak in simple syrup for 10 minutes..
7. (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts..
8. (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts..
9. Allow cake to chill in fridge for at least 1 hour before cutting up and serving..