How to Prepare Super Quick Ham Bacon Cheddar Egg Salad

Ham Bacon Cheddar Egg Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Ham Bacon Cheddar Egg Salad” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Ham Bacon Cheddar Egg Salad

1. You need 18 of eggs hard boiled eggs.
2. You need 8 tbsp of bacon pieces.
3. Make ready 1 package of Oscar Meyer carving board ham diced.
4. Make ready 12 tbsp of cheddar pub cheese.
5. Make ready 2 tbsp of yellow mustard.
6. Take 1 tbsp of olive oil mayonnaise.
7. Prepare Tsp of pepper.

Add in the bacon and cheddar cheese.Bacon Cheddar Egg Salad combines bacon, eggs, and cheddar cheese to make an easy Easter brunch recipe or a low carb recipe you can take for lunch or make for dinner all year long.See more ideas about Cooking recipes, Breakfast dishes, Breakfast recipes.There is a little mayonnaise in this Bacon and Cheddar Egg Salad recipe, and if you need to add more or less, do so.

Ham Bacon Cheddar Egg Salad step by step

1. Start boiling your eggs then cook and peel. Desperate yolks from whites. Dice up the whites.
2. Place spreadable pub cheese in a kitchen aid mixer.
3. Add diced precooked ham.
4. Precooked bacon pieces.
5. Egg yolks.
6. Mayo and mustard.
7. Mix well scrape down sides several times.
8. Egg white and pepper and mix well.
9. I ended up with 3 lbs of egg salad it will not last long.
10. MFP information Per Ounce of egg salad.

Serve it on low calorie bread or eat alone if your going low carb.Peel the eggs and mash them finely with a fork.Add the mayonnaise, mustard, dry mustard,sugar,dill weed,vinegar, parsley, salt, and pepper and stir to combine.

Season with salt and pepper, to your tastes.To make the sandiwches, use your choice of bread or pile it on top of a lettuce leaf.A cute way to serve egg salad for a brunch would be to use Roma tomatoes.This twist on egg salad looks great.I make egg salad and add some sweet relish to "jazz" it up.