Tasty

Simple Way to Cook Delicious Italian Upma- a tasty veggie blast

Simple Way to Cook Delicious Italian Upma- a tasty veggie blast
Simple Way to Cook Delicious Italian Upma- a tasty veggie blast

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Italian Upma- a tasty veggie blast. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Italian Upma- a tasty veggie blast Recipe. Upma is a tasty and healthy breakfast and it's easy to prepare it also. But how about if we add some delicious flavour to it as our kids always love to eat.

You can have Italian Upma- a tasty veggie blast using 25 ingredients and 7 steps. Here is how you cook it.

Ingredients of Italian Upma- a tasty veggie blast

  1. It’s 1/2 cup of Semolina.
  2. Prepare 1 cup of Water.
  3. Make ready 1 of small chopped tomato.
  4. Prepare 1 of chopped green chili.
  5. You need 1 of small chopped onion.
  6. You need 1 of small chopped carrot.
  7. You need 1/2 cup of chopped red yellow or green Bellpaper.
  8. Make ready 1 tbsp of oil.
  9. You need 1 tbsp of butter.
  10. It’s 5-7 of Curry leaves.
  11. It’s 1 tbsp of mustard seed.
  12. You need 1 tbsp of cumin seeds.
  13. Take 1 tbsp of urad dal.
  14. You need 1 tbsp of chanadal.
  15. It’s 1 tbsp of mixed nuts.
  16. It’s to taste of Salt.
  17. Prepare 1/2 spoon of corn.
  18. Take 1/2 tbsp of black pepper.
  19. Take 1/2 spoon of mixed hurbs.
  20. You need 1 tbsp of pizza seasoning.
  21. It’s as required of Some chilli flakes.
  22. Make ready 1/2 tbsp of crushed garlic.
  23. Take 1 tbsp of mayonnaise.
  24. It’s 1 tbsp of red chilli sauce.
  25. Make ready 1 tbsp of tomato sauce.

Healthy & tasty recipe helpful for weight loss.with full of veggies.Learn how to make Veg Upma, a simple, healthy yet absolutely tasty and one of the popular breakfast recipes at home by our Chef Sneha Nair only on get.How to make UPMA from instant UPMA MIX.Instructions for making UPMA on a PAN.

Italian Upma- a tasty veggie blast instructions

  1. Take a deep pan. Heat oil..
  2. Then add butter, curry leaves, green chili, cumin seeds, mustard seed, urad dal, chanadal, mix everything well. And fry it 5 seconds..
  3. Then add mix nuts and fry it for 15 seconds. Then add chopped onions and fry it..
  4. Then add chopped tomatoes and carrot, corn, salt, mix it well. And cover it for 3 minutes..
  5. Then add mix Bell poppers and cook it well. Now add black pepper powder, mix herbs, pizza seasoning, chilli flakes, crused garlic and then add semolina, roasted it very well for 3 minutes. Then add water, mix it properly and cover the lid. This time the flame should be law. Now open the lid, stirred it again and cover the pan. We need to this twice or thrice..
  6. As our upma get cooked, here we add red chilli sauce, tomato sauce and mayonnaise and mix every thing well..
  7. Now upma is ready. Serve..

Upma/Uppittu or concrete as referred to as people who do not like this dish.Many find Upma very boring, so here's a tasty & healthy way of Take chances and try making Upma in this method which is easy and at the same time healthy as its filled with veggies.Do try this and leave your comments!

Subscribe to my Youtube Channel for healthy & tasty video recipes.Indian Veggie Delight is all about exotic Indian vegetarian recipes.Food is my true love and cooking is my.Semiya Upma also known as Vermicelli Upma is a quick and easy to prepare tasty breakfast.With veggies included it makes a wholesome and filling breakfast.