Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Semolina Bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Semolina Bread Recipe. Bread made with semolina has a crusty crust like no other. It makes the best croutons and the best Similar to very fine sand.
You can cook Semolina Bread using 9 ingredients and 13 steps. Here is how you cook that.
Ingredients of Semolina Bread
It’s 1 1/2 cup of fine semolina.
You need 1 tbsp of milk powder.
Make ready 1/4 tsp of Salt.
Prepare 1 tsp of Dry yeast.
Prepare 1 tsp of brown or white sugar.
Take 3/4 cup of lukewarm water.
You need 1 tbsp+ 1 tsp of melted unsalted butter.
Take 2 tsp of milk.
You need As required of Sesame seeds/flax seeds/dried oregano to sprinkle on top.
Semolina bread is made with semolina flour added to all-purpose flour.Semolina is a flour made from a very hard wheat grain called durum.The flour is traditionally used in Italy to make pasta, but it was.Delicious nutty semolina sourdough bread made with golden semolina and both black and white sesame seeds.
Semolina Bread step by step
In a big mixing bowl take semolina, milk powder and salt. Mix well..
In lukewarm water add sugar and yeast for 15 minutes. Add melted butter and mix well..
Make a well in semolina mix, add yeast mixture and mix it with your fingers so that entire semolina is evenly mixed with yeast..
Add remaining water and knead the dough for 5-7 minutes..
Dough may be sticky, apply some melted butter in your palm and knead it to get a soft even dough. Apply some butter..
Cover with the cling film and leave it in the same bowl for 1 hour..
Your dough will be doubled after an hour, use punch and pull method to knead it again for 5-7 minutes..
Grease a loaf pan with butter, shape the dough in appropriate shape and put it in the greased pan..
Brush it with the milk(room temperature), sprinkle some herbs like oregano or whatever you like. I have sprinkled sesame seeds and crushed oats too..
Cover again with cling film and let it prove for 1 hour. The dough will rise again and take the shape of the baking pan..
Preheat the oven at 190 degrees and bake it for 20 minutes..
Once baked, let it cool down for few minutes and then leave it to cool down completely on a rack before you make slices..
Absolutely moist and flour free bread is ready..
This bread incorporates semolina flour as well as a sponge of whole wheat and all purpose flour for a beautiful, rustic texture..Eggless Bread Recipe on Microwave Convection Oven Ingredients : Semolina or Cool completely and then slice and serve.You can use normal semolina and make it powder in a blender.
Goes well as toast with butter or jam.Semolina is one of the most common..Baguettes (bread Machine Recipe), Pizza (bread Machine Crust), No Knead Italian Semolina Bread. all purpose flour, semolina flour, salt, active dry yeast, warm water.Semolina bread is bread which is made with semolina flour, a flour derived from durum wheat.Sesame Seed Bread made with semolina flour is very special.
