Recipe of Speedy Broccoli and Tater Chip Casserole

Broccoli and Tater Chip Casserole Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Broccoli and Tater Chip Casserole” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Broccoli and Tater Chip Casserole

1. Prepare 5 ounces of crushed thick potato chips.
2. You need 2 pounds of broccoli.
3. You need 1 pound of ground sirloin.
4. Take 1 pound of bulk sausage.
5. You need 1-1/2 of minced garlic.
6. Take 1 of small onion diced finely.
7. Prepare 1-1/2 teaspoon of seasoned salt.
8. You need 12 ounces of evaporated milk.
9. It’s 1 stick of butter.
10. Prepare 1/4 cup of water.
11. Make ready 1 tablespoon of cornstarch.
12. Make ready 1/2 teaspoon of ground black pepper.

Broccoli and Tater Chip Casserole instructions

1. Preheat oven 400 degrees Fahrenheit.
2. Brown the beef and sausage with the onions and garlic in it. Season this with some seasoned salt and pepper..
3. Steam the broccoli and season with seasoned salt. Add to a baking pan..
4. Drain the meat. Add on top of the broccoli..
5. Add crushed potato chips.
6. Melt the butter and add the milk. Heat and add the shredded cheese when the cheese melts add the cornstarch to the water and mix..
7. Pour into hot milk cheese mixture..
8. Put into oven and bake for 20-30 minutes.
9. Serve I hope you enjoy!.