Cheesy Broccoli and Potato Chip Casserole Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Cheesy Broccoli and Potato Chip Casserole” recipe we have found so far. This will be smell and look delicious.
Ingredients of Cheesy Broccoli and Potato Chip Casserole
- It’s 16 ounces of double cheddar cheese sauce I used Ragu.
- You need 1 pound of broccoli.
- Prepare 5 ounces of potato chips.
- Make ready To taste of salt for the broccoli.
Cheesy Broccoli and Potato Chip Casserole step by step
- Preheat oven to 450 degrees Fahrenheit.
- Steam the broccoli and add a bit of salt, remember the potato chips are salty. Cut the broccoli up a bit..
- Coarsely crush the chips.
- Add the cheese sauce and mix.
- Add the broccoli.
- Mix well.
- Add to an oven safe dish I used a cast iron skillet.
- Bake 20-25 minutes.
- Let it rest 5 minutes and serve as you wish..
- I hope you enjoy!.