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Recipe of Ultimate Leftover rajma in pinwheel form

Recipe of Ultimate Leftover rajma in pinwheel form
Recipe of Ultimate Leftover rajma in pinwheel form

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Leftover rajma in pinwheel form. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Leftover rajma in pinwheel form Recipe. Rajma kebab is a protein-rich delectable snack made from kidney beans. It is a vegetarian version of the popular Galouti kebab from the Awadhi Cuisine in which kidney beans replace the meat.

You can cook Leftover rajma in pinwheel form using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Leftover rajma in pinwheel form

  1. Take 1 bowl of rajma(kidney beans) with curry.
  2. Prepare 1/2 cup of Onion chopped.
  3. Prepare 1/2 cup of capsicum.
  4. It’s 2 of boiled potatoes.
  5. Make ready to taste of Salt and black pepper Powder.
  6. Make ready 4 of Roti.
  7. You need As needed of Cheese.
  8. Prepare As needed of Chutney with malai.
  9. Take 2 tbsp of Mayonnaise.
  10. It’s 2 tbsp of Hummus.

You can get creative with the toppings and come up with your own variations.Cucumber Cream Cheese Roll-up Rajma Aloo Cutlet Recipe is a delicious and healthy snack, perfect for tea time at home.These cutlets are packed with the goodness of kidney beans which are usually available in dried bean form in India.If you like rajma, but are looking for an interesting alternative way to cook it, apart from the usual Punjabi styled curry this is a great way to do it.

Leftover rajma in pinwheel form instructions

  1. Cook rajma & make the curry dry then add onion, capsicum & aloo & cook it well.
  2. Transfer it in a bowl add mayonnaise & hummus & spices (salt & paprika) & freeze it.
  3. Take a roti put chutney & then spread rajma paste on whole roti & then cheese & slice carrot & then roll it & cut in wheel form & serve it.
  4. .

The only thing cuter than mini-pizzas is pizza pinwheels.It's like eating a slice of pizza but in bite-size form!These little rolls are packed with cheese and pepperoni.

Pop open dough and break in half along perforations down center.Pull apart dough to form four rectangles and place on a baking sheet.Top each rectangle with a slice of ham and Swiss cheese.Fold in three of the corners and secure with a toothpick in the center to make a pinwheel shape.Home » Desserts » Cinnamon Sugar Puff Pastry Pinwheels.