Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Semolina mango cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Semolina mango cake Recipe. Mango Semolina Cake: Quick, easy and delicious mango cake. Make the most of this season with Mango Semolina Cake.
You can cook Semolina mango cake using 2 ingredients and 2 steps. Here is how you cook that.
The texture and flavour of the cake is amazing.Semolina Mango Cake/ Mango Rava Cake- easy eggless cake recipe made with semolina/suji and mangoes!I happened to see this delicious cake recipe in a FB Group and got this recipe from here.This Mango Semolina Cake is your dream cake if you love mangoes and cake.
Take 1 cup of semolina/suji in a mixing bowl. Then add vanilla extract baking and sugar to it. Mix well. Then add melted butter Mix well so that the oil is mixed evenly. Then add mango puree and milk gradually to it. Gently mix everything well. Set this mixture aside for 10 minutes. Grease the cake tin with oil..
Allow to cool in the tray for 5 minutes and enjoyyy..
It's a fruity cake recipe that is a perfect as tea time snack.Mango Semolina Cake is a very easy and fuss free recipe and it's vegan.I have used Alphanso mango to make this recipe.
It is made of Indian kesar mango goodness and semolina flour(aka Suji/Sooji/Ravva).I made this cake to finish off a can of mango pulp that I had got at a deal.My mind went loitering at all options like ice cream and.Mango semolina cake without eggs is a unique cake on its own and its super simple to make it at home.We use mango pulp to make this yummy mango cake, but if you do not have store bought.