Simple Way to Prepare Perfect Lebanese Style Green Peas with Tomato Sauce (Bazalla)

By Easy Recipes 18 May 2020
Simple Way to Prepare Perfect Lebanese Style Green Peas with Tomato Sauce (Bazalla)
Simple Way to Prepare Perfect Lebanese Style Green Peas with Tomato Sauce (Bazalla)

Lebanese Style Green Peas with Tomato Sauce (Bazalla) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

#Lebanon #LebanonTourism #LebaneseVillages #MadeinLebanon #لبنان. "Bazella w Rezz" (Rice and Green Peas): Traditional, Lebanese Homemade Tasty Stew From. Welcome to my channel i hope you like my video. please dont for get to subscribe and hit the bell button.

Here is the best “Lebanese Style Green Peas with Tomato Sauce (Bazalla)" recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Lebanese Style Green Peas with Tomato Sauce (Bazalla)

  1. You need 1 kg of green peas (frozen one is easier to use).
  2. You need 7 of carrots.
  3. You need 1 of brown onion.
  4. Take 2 of garlic cloves.
  5. Make ready 1/2 kg of mince beef.
  6. Take 2 tbsp of tomato paste (or 5 tomatoes, juice them with a blender).
  7. Make ready 4 cups of water.
  8. Take 2 tsp of salt.
  9. Make ready 3 tbsp of chopped coriander.
  10. It’s 6 tbsp of cooking oil.

How to Make Green peas in tomato sauce.Drain the preserve well,and,wash gentle,and drain.Add green peasover onion,mix and add tomato juice,and spices.Bazella (Pea Stew) is a Lebanese classic comfort dish.

Lebanese Style Green Peas with Tomato Sauce (Bazalla) step by step

  1. Cut up the carrots, chop brown onion and garlics..
  2. Pre-heat saute pan with 3 tbsp of cooking oil, add chopped brown onion, stir it until it turns a bit golden, add mince beef, stir it and wait until the beef cooks well..
  3. Pre-heat 3 other tbsp of cooking oil in a big pot, add garlic and chopped coriander, stir until it turns a bit golden, add coked mince beef, carrots, and green peas, mix well..
  4. Add water, tomato paste or tomato juice, and salt, mix well, wait until the water reduces..
  5. (If you use dry peas, soak them with hot water over night and boil them until they are soft, but it doesnt apply for the frozen ones).
  6. Enjoy with rice or bread..

These green beans are the perfect starting point if.Green beans are simmered in cinnamon-spiced tomatoes creating a side dish reminiscent of the Lebanese recipe 'Loubieh Bel Zeit.' Cooking Style.Reviews for: Photos of Green Beans in Seasoned Tomato Sauce.

The combination of vegetables and tender Then I add the main vegetable (peas and carrots, okra, white beans, green beans, or potatoes).Homemade broth is made by boiling the protein, and added with the tomato sauce and simmered all.Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper.When I first read through this Lebanese green split pea soup recipe it felt insane.Par-boiling the potatoes and split peas in separate pots only to combine them and cook them more, and then puree the whole thing?

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