Steps to Cook Delicious Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Uduk Rice With Chicken(Indonesian Steam Rice With Chicken). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) Recipe.

You can have Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)

1. Take of Chicken breast.
2. Take 2 cups of Japanese rice.
3. Make ready 5 cloves of garlic (grated).
4. It’s 2 of Indonesian bay leaves.
5. It’s 3 of orange leaves.
6. You need of Coconut milk.
7. Prepare 1 tbs of chicken powder.
8. You need 2 tbs of extra virgin olive oil.
9. Take of Water.
10. Prepare of Lemong grass.

Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) instructions

1. Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket.
2. Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside.
3. Mix well coconut milk, chicken powder and water in another bowl.
4. Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking.
5. After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done.
6. After cooking leave it for about 10 more minutes.
7. Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :).