Recipe of Speedy Shahi tukda in mango flavor

Recipe of Speedy Shahi tukda in mango flavor
Recipe of Speedy Shahi tukda in mango flavor

Shahi tukda in mango flavor Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

#ShahiTukda #SarbjitKaur #FoodieFid In this video Mrs. Sarbjit KAur is going to show you how to make Mango flavoured Shahi Tukda at home Ingredients- Bread.

Here is the best “Shahi tukda in mango flavor” recipe we have found until now. This is gonna really delicious.

Ingredients of Shahi tukda in mango flavor

  1. Make ready 7-8 of sweet rusk.
  2. Prepare 2 cups of ready rabri.
  3. It’s 2 tbsp of sugar syrup (optional).
  4. Take 1/2 cup of mango pulp.
  5. Make ready 7-8 of chopped cashews.
  6. Prepare 2 tbsp of diced mango.
  7. Take 7-8 of saffron strands.

Also, this version is healthier than the original because.Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom.Double ka meetha is a dessert of Hyderabad, Telangana.It is popular in Hyderabadi cuisine, served at weddings and parties.

Shahi tukda in mango flavor step by step

  1. In cold rabri add mango pulp and mix it..
  2. Put rusks in a serving plate pour sugar syrup on it..
  3. Now pour add rabri on it and put it in refrigerator for 1 hour..
  4. Serve it cold with garnishing mango dices and chopped cashews..

Shahi #Tukda & Toast Mango flavored #शाही टुकड़ा बनाये #त्योहारों में आसान टेस्टी shahi tukda recipe, shahi tukda kaise banaye, how to make shahi tukda.For my Mango Shahi Tukda, I added another one of my favorite ingredients to an already decadent dish: mango.Mango and cardamom are a match made in food heaven, and with the velvety cashew cream they create a dreamy, creamy sauce.

Shahi Tukda is one of the rich desserts which is famous in North India and is a closer cousin to the famous 'Double ka Meetha' of We used to have Shahi Tukda( we call them Meetha Tukda as well) during Ramadan and the dish was my absolute favourite.Its been years since I last had it.The mango flavor in this recipe is incredible!Shahi Tukda recipe need frying but here in this recipe an Air Fryer is used which reduces the calories significantly.Its a very favourite dessert recipe.