Easy Way to Make Super Quick Green Lentils With Rice 😊(akha masoor pulav) #mommasrecipe

Green Lentils With Rice 😊(akha masoor pulav) #mommasrecipe Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Delicious recipe Home made by Sarah Zafar easy steps. Meri or nai recipe dekhne k liye channel ko SUBSCRIBE kare JAZAKALLAH😊.

Here is the best “Green Lentils With Rice 😊(akha masoor pulav) #mommasrecipe” recipe we have found until now. This is gonna really delicious.

Ingredients of Green Lentils With Rice 😊(akha masoor pulav) #mommasrecipe

1. You need 750 gms of mutton/beef/1 kg chicken.
2. You need 1 of onion, 10 pepper,5 cloves,5 cardamom, 1 stick cinnamon.
3. You need 2 of bay leaves,grind 1inch ginger,1 pod garlic & 9 green chillies).
4. It’s 1 of tbsn coriander powder,2 tbsn turmeric, 2 tbsn Kashmiri.
5. Prepare of Red chilli powder (less heat)3 cups of rice and 4 1/2cup water.
6. Make ready 1 of tbsn salt in mutton and 1 tbsn while u add rice with water.
7. You need 2 of potatoes, 1 cup green lentils,1 medium tomato.
8. You need of Salad (1 onion sliced,1 tomato, 2 green chilli, 2 lemon juice,.
9. Prepare 1 tsp of salt,1 cucumber and few coriander leaves)mix all..ready.

We can use the dried green peas when fresh peas were not available.Like French green lentils, green lentils don't turn mushy as fast as some other lentils.Green lentils are said to have top fiber content as compared to others and these lentils are very flavourful that holds its shape well after cooking.ROBUST & EARTHY Sorted for quality and soaked for hours, ready for a hearty salad.

Green Lentils With Rice 😊(akha masoor pulav) #mommasrecipe instructions

1. Wash the lentils and boil with little water for 5 mins and keep.grind ginger garlic and chillies(chillies acc to u)now slice one onion and put ready with the above whole garam masala,pepper, cloves,cardamom, bay leaf, cinnamon as in pic 3.
2. Now heat oil in pressure cooker or vessel.heat one cup oil then add the slice onion as pic1,now when onions turn brown add the mutton and 1 tbsn salt.now saute for few minutes,mean time cut 1 medium tomato and powdered masala over it.
3. Now add all tomato,Kashmiri red chilli powder, turmeric, coriander powder and grind ginger garlic and chillies paste.now cook till mutton done and oil floats up.now cut 2 potatoes and add in the mutton curry and simmer 5 mins on low heat..
4. Now add the mutton curry in a big vessel,add the soak rice and mix..
5. Mix and now add water (4 1/2cup)and 1 tbsn salt again.check seasoning,now cook on medium flame.
6. Now rice has soaked up.now cover the lid and cover the lid with cloth..let it simmer for 10 mins on low flame.now don't open the lid as u turn off the flame.prepare salad..
7. Now open the lid.give a light mix.serve hot with salad.

Add the chopped tomatoes, green chillies, ground cumin, garam masala , turmeric and red chilli powder.Red Lentils & Split Red Lentils (Masoor).These are probably the most common lentils and can be easily found in most grocery stores.

When the green pills are suddenly removed from the daily "vitamin" regimen, Fergusson tells Beth that the orphanage can no longer feed "tranquilizers" to kids.Lentils are one of the most nutritious and versatile plant-based proteins.The pulse is a cousin to peas and beans, and originated in Asia and North Africa.Green lentils are rich in antioxidants, iron, and magnesium.They work particularly well over salads and as a warm side, because of their peppery.