Easy Way to Prepare Ultimate Scrambled Eggs with Spinach and Cherry Tomatoes

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Scrambled Eggs with Spinach and Cherry Tomatoes. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Scrambled Eggs with Spinach and Cherry Tomatoes Recipe. Remove mixture from skillet; keep warm. Pour egg white mixture into skillet.

You can cook Scrambled Eggs with Spinach and Cherry Tomatoes using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Scrambled Eggs with Spinach and Cherry Tomatoes

1. Make ready 6 of eggs.
2. Prepare 1/2 tsp of salt.
3. You need 1/2 tsp of pepper.
4. Make ready 2 cup of chopped spinach.
5. You need 6 of cherry tomatoes, halved.
6. Make ready 1 tbsp of oil (they used fermented garlic oil).
7. It’s 1 of onion, diced.

Scrambled eggs with tomatoes is a common variation of scrambled eggs.Crack the eggs into a bowl.Whisk the eggs to mix the yolks and egg whites completely with a wire whisk or chopsticks.This dish resembles our Pinoy scrambled eggs, except that I used spinach for this recipe and did not use garlic powder and green onions.

Scrambled Eggs with Spinach and Cherry Tomatoes step by step

1. Combine all ingredients except the oil. Stir well..
2. Heat oil in a pan (medium).
3. Pour the eggs to the pan and use a wooden spatula to scramble the eggs..

Whisk eggs; seasonwith salt and pepper.In askillet, heat oilover medium-low heat.Forget toast and serve your scrambled eggs with fresh tomatoes and spinach for a speedy supercharged breakfast.

Both are good and highly recommended,so it is up to you on which among the two you would try first.On another note, you can modify this recipe by adding half a cup of.I hope you enjoy this simple recipe.If you like this video please give it a thumbs up, don't forget to SUBSCRIBE and hit.Spinach and Feta Scrambled Eggs with TomatoesCandy Jar Chronicles.