Sauteé Soy Noodle Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Sauteé Soy Noodle” recipe we have found until now. This will be smell and look delicious.
Ingredients of Sauteé Soy Noodle
- Prepare 1 handful of soy noodle (wash and drain).
- Prepare 1 of chinese broccoli.
- Prepare of Chinese cabbages.
- It’s 3 pcs of skillet chicken (cut striped).
- You need 4 pcs of shrimp (deveined).
- You need 3 of garlic.
- Make ready 2 tbs of soy sauce.
- You need of Salt.
- Take of Pepper.
- Prepare 1 of egg (beaten).
- It’s of Water.
- You need of Cooking oil.
- Make ready 1 tsp of sesame oil.
Sauteé Soy Noodle step by step
- Prepare all ingredients, heat the pan, then heat the cooking oil..
- Put the garlic in until golden brown and fragrant. Next, bring the chicken in, add soy sauce..
- When the chicken starts to cook, bring the shrimp in, followed with chinese cabbages and chinese broccoli..
- Add some water, season with salt, pepper, and sugar. Drop the beaten egg then stir..
- Bring the soy noodle in, sauteé until it's cooked, and add a drop of sesame oil..