Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Peppered Beef Jerky. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Peppered Beef Jerky Recipe. I show you how easy it is to make homemade Peppered Beef Jerky in your oven. Click "Show More" below for the recipe!!!
You can have Peppered Beef Jerky using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Peppered Beef Jerky
Make ready As needed of salted beef see my recipe.
Make ready Pinch of pink Himalayan salt.
Take To taste of ground black pepper coarsely.
It’s 1/2 teaspoon of granulated onion powder.
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Peppered Beef Jerky step by step
Preheat oven to 150°Fahrenheit. Cut an inch and a half wide chunk. Then run the knife a three quarter inch border around the chunk cutting butterfly fashion. Till you get a long continuous strip. Add onion powder, salt, and pepper..
Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours..
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