Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Lee's Chicken, Broccoli, Rice, Cheese Casserole. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Lee's Chicken, Broccoli, Rice, Cheese Casserole Recipe. Add cheese and mix till melted. Spread rice evenly over bottom of dish.
You can have Lee's Chicken, Broccoli, Rice, Cheese Casserole using 15 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Lee's Chicken, Broccoli, Rice, Cheese Casserole
It’s of Preheated 350 Degree Oven.
It’s 2 Tablespoons of Olive Oil.
Prepare 2 Tablespoons of Butter.
It’s 1/2 of Onion Medium Dice.
Prepare 2 Cups of Broccoli Florets.
Make ready 2 Cloves of Minced Garlic.
Make ready 2 Cups of Shredded Chicken.
Prepare 10 Ounces of Chicken Broth.
It’s 1 Can of Cream of Chicken Soup.
Take 1 Cup of Precooked Cooked White Rice.
Make ready 1/4 Cup of Mayonnaise.
Take 1 of Small Can Rotel Tomatoes "drained".
Make ready to Taste of Salt & Pepper.
Take 1 of &1/4 Cup Shredded Cheese "Your Choice".
You need 1/2 Cup of French Fried Onion Pieces.
It's loaded with all the rich flavors you've been craving and it's also super easy to make.This is a very satisfying, flavorful dinner your whole family will love.It's filled with chicken, broccoli, rice, cheese and a flavorful sauce that brings it all together.Before baking ,it's topped with panko.
Melt olive and butter together over medium high heat, in a large deep skillet. Add onion and broccoli florets. Saute until broccoli reaches your desired tenderness. Around 10-15 minutes. Add in minced garlic at the very last minute..
Next add shredded chicken, chicken broth, cream of chicken soup, precooked rice, mayonnaise, rotel tomatoes, and shredded cheese. Turn heat down to medium and cook just until the cheese melts, and the mixture all comes together. Add salt and pepper to taste..
Pour mixture into a 8 x 11 glass dish. Top with crumbled french fried onions. Bake at 350 degrees for 30-35 minutes, until golden brown and bubbly. Let cool for 20 minutes. Serve and enjoy!.
You can also cut this in half.You can also leave out the onion.Cook the broccoli as directed in the microwave and drain.
Cook chicken, debone and cut in small pieces.Casseroles are the perfect weeknight meal and we just happen to LOVE them around here.Our very favorite casserole recipe is this Chicken and Rice Casserole and it's one of the most-requested meals from both the boys and Chris - they just can't get enough of it!.I decided to mix it up a bit last night and after spotting the gigantic bag of broccoli in.It has rice, chicken, cheese, and some broccoli.
