Step-by-Step Guide to Make Tasty Philly Cheesesteak Casserole

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to make a distinctive dish, Philly Cheesesteak Casserole. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Philly Cheesesteak Casserole Recipe.

You can have Philly Cheesesteak Casserole using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Philly Cheesesteak Casserole

1. You need 1.5 pound of lean ground beef.
2. You need 2 of green peppers.
3. It’s 1 of yellow onion.
4. Prepare 1/4 cup of heavy cream.
5. It’s 4 of large eggs.
6. Make ready 1 teaspoon of hot sauce.
7. Take 1 teaspoon of Worcestershire sauce.
8. Prepare 8 slices of provolone cheese.
9. Prepare 1 teaspoon of Lawrys Seasoning Salt.
10. Prepare 1 teaspoon of garlic powder.
11. Take to taste of Salt and pepper,.

Philly Cheesesteak Casserole instructions

1. Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer..
2. In a bowl combine eggs, cream and sauces. Mix well..
3. Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top..
4. Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes..
5. .