Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Applesauce Muffins. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Applesauce Muffins Recipe. The wholesome muffins are great for packing into a lunch box, and they can be vegan, gluten free, egg free, dairy free, whole food plant based, and oil free. Easy and delicious Applesauce Oat Muffins.
You can have Applesauce Muffins using 15 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Applesauce Muffins
Prepare 3/4 cup of unsweetened applesauce.
Take 2/3 cup of pure maple syrup or honey.
Prepare 2 of large eggs, at room temperature.
You need 1/3 cup of unsalted butter, melted and cooled.
Prepare 1 1/2 tsp. of vanilla extract.
It’s 1 1/2 cups of whole wheat flour.
It’s 1/4 tsp. of baking powder.
Prepare 1/2 tsp. of baking soda.
Make ready 2 tsp. of cinnamon.
It’s 1/2 tsp. of allspice.
Take 1/4 tsp. of nutmeg.
You need 1/2 tsp. of salt.
Prepare 1/2 cup of old fashioned rolled oats.
You need 1/2 cup of chopped walnuts.
It’s of coarse sugar, for topping.
DIRECTIONS Spray muffin tins with nonstick spray.These Cinnamon Applesauce Muffins are free of: wheat, gluten, dairy, egg, soy, peanuts and tree nuts.Well, these simple applesauce muffins came out very tasty.I absolutely love their texture — so fluffy and bready, and their delicious sweet and lightly crisp muffin top is the best part.
Applesauce Muffins step by step
Preheat the oven to 350°F. Grease a standard size muffin tin or line with parchment paper liners and set this aside. In a large bowl, whisk together the applesauce, maple syrup, eggs, butter and vanilla and set that aside..
In a separate bowl, whisk together the whole wheat flour, baking powder, baking soda, cinnamon, allspice, nutmeg and salt. Pour the dry ingredients into the wet and use a rubber spatula to mix until just combined. Then fold in the oats and the walnuts..
Scoop the batter evenly into the muffin tins and bake for 15-22 minutes, or until a toothpick comes out of the centers clean. Then, remove them from the oven, let them cool in the pan for 5 or so minutes, then pop them out of the pan and place them on a cooling rack to cool completely..
They're a perfect healthy snack or breakfast for kids to make.Reviews for: Photos of Oat Applesauce Muffins.These moist applesauce muffins have a delicious apple cinnamon flavor and are sweetened with applesauce.
Applesauce muffins are a great way to use up all those jars of applesauce put up in the fall.There's no butter to soften and all the applesauce keeps the muffins moist and flavorful.Apple Applesauce Muffins might feel redundant at first, but this recipe is so special, I had to name it twice!Not only are these little guys delicious, but they are also fun and easy to make.Pumpkin Applesauce Muffins with Optional Maple Cream Glaze.
