Simple Way to Make Appetizing Hot and Spicy Meatloaf

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Hot and Spicy Meatloaf. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Hot and Spicy Meatloaf Recipe. Classic spicy meatloaf with sauteed vegetables is a family favorite for weeknight dinners. Classic Spicy Meatloaf Haiku: "Now THIS is the one to replace other meatloaves.

You can cook Hot and Spicy Meatloaf using 16 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Hot and Spicy Meatloaf

1. Take of loaf For the.
2. You need 1 kg of beef mince.
3. It’s 1/4 cup of tomato sauce.
4. You need 1 of large brown onion (finely diced).
5. Make ready 3 cloves of garlic (diced).
6. Take 1/2 cup of fresh Parsley (chopped).
7. Make ready 1 cup of breadcrumbs.
8. Prepare 4 of small hot chilli's (or to taste).
9. Make ready 2 teaspoon of Cayenne powder.
10. It’s 2 of tbps Worcestershire sauce.
11. Prepare 1 tsp of hot mustard.
12. It’s 2 of eggs.
13. You need 1 loaf of baking tin or disposable similar.
14. Take of For the glaze.
15. Make ready of Juice of 1/2 a lemon.
16. You need 1/4 cup of your favourite hot sauce.

This easy recipe is fun to make This recipe is delicious served with hot mashed or mashed potatoes or polenta cooked with garlic and cheese.You can also serve it with some steamed.French Pate Reincarnated as Modern Meatloaf.It is packed with wonderful herbs and spices and tastes even better left in the fridge overnight to allow all the flavors to marry together.

Hot and Spicy Meatloaf instructions

1. Preheat your oven to 180 degrees Celsius..
2. Dice your onion, garlic chilli's and parsley. Mix them in a large bowl and add breadcrumbs. Hand-Mix well to coat breadcrumns.
3. Add you beef mince, mix well. Add in your cayenne (add more if desired), salt generously. Add on your Worcestershire mustard and tomato sauce. Add eggs last and mix very well..
4. If you have a loaf tin, grease it up with some butter/oil. If not grab a small/deep disposable baking tray from your supermarket..
5. Spoon mixture into your tin, creating a 'loaf' shape..
6. Mix your lemon juice and favourite chilli sauce together. Coat top of loaf (with 1/2 of mixture) and put on oven..
7. Bake for 30mins. Take out and re-base with the rest of your mixture (this will help keep it from going dry). Bake for further 30mins..
8. Take out of oven, sliced and serve (by itself or with boiled vegetables, if desired) Depending on your spice level, it might be wise to have some yoghurt handy!.

Thought I would try something different for a meatloaf, and threw these ingredients together and it was a hit with my family.Mix all ingredients together and combine well.This spicy Cajun meatloaf has the flavors of the south, including the "holy trinity" of celery, onion, and green bell pepper.

Brush the glaze all over the loaf (this is why I don't use a loaf pan, so that you can get maximum glaze action).So almost four lbs of meatloaf of which I call one Hot and Spicy Meatloaf.In another bowl, mix the ketchup, steak sauce, sriracha, maple syrup and steak seasoning.If the sauce is too spicy for you, add a little more ketchup to mellow the heat.This Kicked Up Spicy Meatloaf is a flavorful chili-filled twist on the classic, retro American comfort food.