Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Simple and Authentic Miso Ramen Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Simple and Authentic Miso Ramen Soup Recipe.
You can cook Simple and Authentic Miso Ramen Soup using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Simple and Authentic Miso Ramen Soup
- You need 600 ml of Water.
- Make ready 2 tbsp of ○Miso.
- Take 1 tbsp of ○ Hon-dashi stock granules (or other umami seasoning).
- Take 2 clove of ○Garlic.
- It’s 1 tbsp of ○Sesame oil.
- It’s 1 of ○Lard (optional).
- It’s 1 of ○Grated ginger (optional).
Simple and Authentic Miso Ramen Soup step by step
- Boil water in a pot. Grate the garlic..
- Add all ○ condiments into the pot and bring to a boil. Done..
- Serve with toppings of your choice. Sprinkle in hot pepper flakes if you like it spicy..
- Here, I used stir-fried bean sprouts and ground beef for topping. It's easy, inexpensive, and instant. This is how I serve it regularly. Make sure to season lightly with salt and pepper when stir-frying..
- Adding lard is optional, but it's essential if you like it rich..
- You could use ginger for topping as well, just like at "Saimi," the famous ramen shop in Sapporo, Hokkaido..