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How to Cook Ultimate Spicy sombrero salad

By Easy Recipes 23 March 2020
How to Cook Ultimate Spicy sombrero salad
How to Cook Ultimate Spicy sombrero salad

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Spicy sombrero salad. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Spicy sombrero salad Recipe. Sombrero Salad ( Mexican Salad ). Choice of jalapeño ranch, balsamic vinaigrette or light ranch.

You can have Spicy sombrero salad using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spicy sombrero salad

  1. It’s 1 lb of hamburger.
  2. You need 1 of green pepper, chopped.
  3. It’s 1 of bunch green onion, chopped.
  4. Take 2 of large tomatoes, chopped.
  5. Take 1 can of sliced black olives.
  6. Make ready 1 packages of 2 cup mild or sharp shredded cheddar.
  7. Prepare 1 envelope of hot and spicy taco seasoning.
  8. It’s 1 box of 12 oz. rotini noodles.
  9. You need 3 of hot peppers (any type you like) , chopped.
  10. Prepare 1 large of bottle of western dressing.
  11. Prepare 2/3 cup of water.

Kani Salad tastes just like the dish you order at your neighborhood Japanese restaurant.Restaurante El Sombrero hace hincapie a su filosofía de éxito basada en los siguientes conceptos El Sombrero, representando a la gastronomía peruana mexicana donde su equipo basado en más.Chinese cucumber salad is one of the most popular homemade cold dishes in China.Checkout this easy Spicy Cucumber Salad Recipe at LaaLoosh.com!

Spicy sombrero salad instructions

  1. Put hamburger and hot peppers in frying pan. Cook till hamburger no longer pink. Drain any grease. Add taco seasoning and 2/3 cup water. DO NOT cook seasoning in. Ok if a little watery. Let cool..
  2. Cook box of rotini noodles. Rinse with cool water. Put in bowl..
  3. Cut up green pepper, green onion, and tomatoes. Add to noodles..
  4. Open and drain black olives. Add to bowl of noodles along with the cheddar cheese and cooled off meat..
  5. Add western dressing to all ingredients. Mix well. Cool in fridge for at least 1 hour before eating. Enjoy..
  6. If you have salad in fridge over night. You may have to add more western dressing. Noodles tend to soak up alot of it..

Fresh Mixed Greens Topped With Diced Marinated Steak, Sour Cream Sombrero Burger.Topped with Your Choice of American or Monterey Jack Cheese, Guacamole.Goes well on almost any variety of green salad.

Spicy, savory, crunchy and absolutely delicious, this low calorie cucumber salad makes a great Weight Watchers side dish recipe.Refreshing spicy bean sprout salad dressed in spicy sesame oil based sauce.This Spicy Bean Sprout Salad is the third part of my ramen series.If you haven't had a chance to see my previous.Spicy Thai Mango Salad featuring fresh flavors of mango, cucumber, carrot and cilantro tossed in a flavorful spicy This Spicy Thai Mango Salad is one of those simple delicious salads that I so enjoy!

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