Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Javanese Beef Balado (lunch). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Javanese Beef Balado (lunch) Recipe.
You can have Javanese Beef Balado (lunch) using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Javanese Beef Balado (lunch)
- Make ready 200 gr of sliced beef (smashed).
- It’s 10 of red chillies.
- Take 7 of onions.
- Take 4 cloves of garlic.
- It’s 3/4 tsp of white pepper.
- It’s 1 of tomato.
- Make ready 1/2 tsp of sugar.
- Make ready 1/2 tsp of salt.
Javanese Beef Balado (lunch) instructions
- Beef preparation : Using mortar and pestle, grind the garlic, a pinch of white pepper and a pinch of salt. Add some water.
- Beef preparation : Marinate the beef for about 30 mins to 1 hour, then boil it on medium heat for aproximately 30 mins.
- Beef preparation : Heat some oil in a wok, deep fry the beef quickly on high heat until it turns slightly dark.
- Chillies preparation : Grind the chillies, onions and garlics together.
- Execution : Heat some oil in a wok, put in the chillies, add in the sliced tomato, stir fry until it blends.
- Add in marinated fried beef, stir fry for about 3 mins. And ready to serve..
- Happy trying ^•^.