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Recipe of Super Quick Homemade chicken noodle soup

Recipe of Super Quick Homemade chicken noodle soup
Recipe of Super Quick Homemade chicken noodle soup

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Homemade chicken noodle soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Homemade chicken noodle soup Recipe. Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Very easy and has a homemade taste.

You can cook Homemade chicken noodle soup using 10 ingredients and 13 steps. Here is how you cook it.

Ingredients of Homemade chicken noodle soup

  1. It’s 1 of whole chicken or rotisserie chicken.
  2. Take 1 packages of Baby carrots.
  3. Take 1 small of onion diced.
  4. Prepare 1 bunch of diced celery.
  5. It’s 2 of containers of chicken broth.
  6. Take 2 cup of flour.
  7. Prepare 1 tsp of salt.
  8. Take 4 of eggs.
  9. Take 1 tsp of black pepper.
  10. Prepare 1 tsp of garlic salt.

Brimming with chicken, vegetables and egg noodles, and seasoned with fresh parsley, pepper, bay leaf and chopped garlic, this chicken noodle soup is comfort food made simple.Chef John's Homemade Chicken Noodle Soup Chef John's Homemade Chicken Noodle Soup.Best Chicken Noodle Soup recipe I've tried yet.I didn't have all the ingredients on hand, so I had to substitute the garlic and onion for powdered onion and powdered garlic.

Homemade chicken noodle soup step by step

  1. Add both containers chicken broth to a stock pan over medium heat. Salt and pepper to taste..
  2. Dice carrots, celery and onion and add to the chicken broth. Add garlic..
  3. Add your cooked rotisserie chicken whole..
  4. Bring to a boil for about 10 minutes.
  5. Remove chicken and shred..
  6. Add the shredded chicken back to the stock pot..
  7. Turn heat to low, cover and allow to simmer for at least 45 minutes to 5 hours..
  8. Make ur eggs noodles. In a bowl add 2 cups of flour..
  9. Make a well and add 1 tsp of salt and 4 eggs..
  10. Mix until all the flour is incorporated. Cover and refrigerate for at least 30 mins to overnight..
  11. Roll out the dough and slice noodles with a knife or pizza slicer..
  12. Turn the soup up to medium and allow to come to a boil and add your noodles..
  13. Allow to cook for about 10 minutes and serve..

Also added two cans of condensed cream of chicken soup for a creamier soup.Pat chicken dry with paper towels; sprinkle with salt and pepper.Comfort food shouldn't have to be complicated.

Also, I used canned mixed vegetables and canned white chicken in place of the carrot and white chicken breast.Homemade Chicken Noodle Soup from Scratch.If you have a couple hours, making chicken noodle soup entirely from scratch is the way to go.All you need is a whole chicken (cut into parts), water, celery, onions, and carrots, seasonings, and egg noodles.The recipe is basically two parts: First you make the stock.