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How to Prepare Super Quick Onion pakora

How to Prepare Super Quick Onion pakora
How to Prepare Super Quick Onion pakora

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Onion pakora. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Onion pakora Recipe. Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious & addictive that you will make them time & again.

You can cook Onion pakora using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Onion pakora

  1. It’s 1 cup of gram flour.
  2. Prepare 2 tbsp of rice flour.
  3. It’s 2 of onion medium.
  4. Make ready 2 tbsp of coriander leaves.
  5. Prepare 2-3 of green chillies. finely chopped.
  6. Take 1/2 tsp of red chilli powder.
  7. Prepare 1/2 tbs of cumin seeds.
  8. Prepare 5-7 tbsp of water as needed to make batter.
  9. Prepare as required of oil for frying.

If you'd like to eat something deep-fried, the onion pakora is an ideal nibble that will make your mouth water.Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions.Unlike the potato bajji or the banana chili bajji, th.It's easy to make flavorful onion pakoda at home. with step by step pictures.

Onion pakora step by step

  1. Cut onion slices..
  2. In a wide bowl besan, rice flour, baking soda. Now add the rest of ingredients Except water. Add salt, chilli powder, cumin seeds, hara dhania, onions sliced, curry leaves, coarse ginger, chopped green chilies..
  3. With the help of a spoon mix these ingredients with No Water first.. Then add water little by little until all the onions slices are covered with the dough. It should be thick batter..
  4. Drop little in the oil..
  5. Crispy pyaz ke pakore are ready to be served..

This is a delicious and very popular snack that goes well with evening tea/coffee.We will take you through how to make this at home.Onion pakora, or crispy onion fritters, are crunchy and crispy and make for a delicious snack.

They make hot hot pakodas and the kitchen is quite visible from the dining area too.Onion pakoda recipe or onion pakora recipe with step by step photos.Onion pakoda recipe is made with chickpea flour, rice flour, salt, carom seeds, chili powder.Onion Pakora recipe - onion pakora is a popular Mumbai street food.For some people in Mumbai onion pakoras clubbed with pav (bread) and chutney are their afternoon meals.