Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Crispy Onion Pakora. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Crispy Onion Pakora Recipe.
You can have Crispy Onion Pakora using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients of Crispy Onion Pakora
- It’s 2 of Onions (sliced).
- Make ready 1 tbsp of Rice Flour.
- You need 2 tbsp of Besan.
- It’s 1 of Green Chili (diced).
- Take 1 Tsp of Ginger (grated).
- Take Few of Curry leaves.
- Make ready 1 tsp of Salt.
- Make ready As required of Water(per quantity).
- It’s as required of Oil.
- You need 1 pinch of Soda bicarbonate.
Crispy Onion Pakora step by step
- In a bowl mix onion,rice flour,besan,salt,chilli,curry leaves,soda bicarbonate together.
- Add some water,mix like a batter.
- Heat a non-stick pan and fry the pakora golden color..