Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Jeera rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Jeera rice Recipe. This is a wonderfully cumin flavored rice that enhances the flavor of many a dull meal!! Some variations to this recipe that are delicious: after adding the cumin seeds add onion, ginger, whole black peppercorn, cloves, or a cinnamon stick.
You can have Jeera rice using 8 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Jeera rice
Take 1 cup of Basmati rice.
Prepare 1 tbsp. of clarified butter or vegetable oil.
It’s 1/2 tsp. of cumin seeds.
Make ready 3 of whole cloves.
Take 1 of small piece cinnamon stick.
You need 1 of bay leaf.
Take 1 3/4 cups of boiling water.
Make ready 1/4 tsp. of salt.
This rice to water ratio ensures that the rice is cooked just right - where every grain.Jeera rice or cumin rice is flavored rice made with basmati rice, flavored with tempered cumin seeds in ghee, butter, or oil.The tempering technique is called 'tadka' in Hindu, and it's an essential step in this recipe for the spices to release their flavors.How to make Jeera Rice?-Have it with dal, sabzi, curry or just some yogurt and pickle - jeera rice will always come through in satisfying your taste buds.
Jeera rice step by step
In a pot heat the clarified butter or vegetable oil and add the cumin seeds, cloves and cinnamon. Some seed will start popping up, cook for a few seconds.
Add the rice and fry it a beat until start turning a white color. Do not overdo it..
Add water, bay leaf, salt and mix.
Cover the rice; let it cook for 20 minutes at low heat. Turn off the heat and let it rest for 5 minutes.
The rice will be nice and loose..
Rice to Water Ratio for steamed Jeera Rice.Which means for every cup of rice, you need two cups of water.The rice is steamed in the liquid in a pan which is covered so that the steam does not escape.
Cumin seeds and select whole spices sautéed in ghee add plenty of flavour to plain rice when cooked together.Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time.Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices.Making jeera rice is one of the simplest & only needs a handful of ingredients that are mostly.Jeera rice is also one of the most popular Indian rice-based dish served in restaurants. many people prefer to have jeera rice instead of plain basmati rice to go along with dals or curry dishes.
