Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, camarones a la diabla. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
camarones a la diabla Recipe.
You can have camarones a la diabla using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of camarones a la diabla
Take 2 lb of clean amd peeled shrimp.
Prepare 1/2 large of onion sliced.
Make ready 2 cup of sliced mushroom.
Prepare 5 of dried California chile pods.
Take 10 of dried Japanese chile pods.
Take 1 cup of broccoli chunks.
Prepare 1 cup of cauliflower chunks.
It’s 2 clove of garlic.
It’s 1 of salt to taste.
camarones a la diabla instructions
in a sauce pan add water and the Chile pods and let cook till tender then put in blender add garlic and blend till smooth, set aside..
in sautee pan heat enough oil to coat bottom and sides, add shrimp and vegetables let cook about 6-8 minutes.
using a metal collinder slowly add salsa to pan removing any pulp or seeds, when all the salsa is in there let simmer about 10 minutes..
