Chocolate Glaze cake Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Chocolate Glaze cake” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Chocolate Glaze cake
- It’s 1 1/2 of ALL PURPOSE FLOUR.
- Take 1/2 cup of curd.
- Prepare 1/2 cup of butter or ghee.
- Make ready 3/4 cup of sugar.
- Prepare 1/2 tsp of baking soda.
- Prepare 1/3 tsp of baking powder.
- Take 2 tbsp of choco powder.
- You need 4-5 drops of vanilla extract.
- Make ready 1 cup of milk.
- Prepare of Chocolate cake topping sauce.
- Prepare of Some sprinkles, cilver balls, kitkat chocolates for garnish.
Chocolate Glaze cake step by step
- Now take a bowl add wet ingredients (ghee, sugar curd)mix it well with the help of whisker. Then add dry ingredients and vanilla extract. Mix it..
- Now preheat oven to 180c for 10 minutes. And grease the cake pot with oil and dust the meida all over pot keep aside. Sieve the dry ingredients (maida,baking soda and baking powder) keep aside..
- Now add milk and mix it cut and fold method. The batter constentity is silky. Now transfer the better in the cake pot..
- Now bake in a preheated oven for 35-40 minutes. Now cake base cool down for 1 hour. Spread chocolate syrup all over cake now decorate with sprinkles and kitkat chocolate. Yummy chocolate cake is ready..