Gulgulay recipe Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Oh man what can I say about the classic gulgula! It brings back so many childhood memories.
Here is the best “Gulgulay recipe” recipe we have found so far. This will be really delicious.
This mouth-watering "Latest" recipe for Gulgulay can be prepared in minutes and serves people.Recipe Method She had three variations, plain gulgula like the ones in this recipe, gulgula with sultanas and the third - a type of gulgula with a sweet lentil stuffing ,usually only made for the fasting prayer.This recipe requires few ingredients; the most challenging part is getting the gulgulas to form round.Check out the Gulgulay Recipe in Urdu.
This detailed gulgule recipe with step by step photos will help you to make crispy & soft gulgula.Gulgula (Mini Donut or sweet pua) recipe. wheat flour, sugar, saunf (fennel seeds), desi ghee, milk /water, baking soda, oil for frying Aliva Sahoo.This is the popular North India dish and is sweet in flavor but not treated as a dessert.
Learn how to make best Gulgulay Recipe, cooking at its finest by chef Gulzar Hussain at Masala TV show.Check all the Pakistan Cooking recipes in Urdu of Masala TV.Also Check Gulgulay Recipe, ingredients and complete Method.Gulgulas are like lightly sweeten mini donuts.In India these are made for special occasions.