Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Tabbouleh - Lebanese Salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Tabbouleh - Lebanese Salad Recipe. Tabbouleh is a healthy, rich and super-green salad with pure Lebanese origins that is known for its spicy-tangy kick. In traditional Lebanese cuisine, Tabbouleh (sometimes spelled and pronounced as Tabouli) is usually served along with Mezza which is a host of appetizers and hors-d'oeuvres.
You can have Tabbouleh - Lebanese Salad using 10 ingredients and 2 steps. Here is how you cook it.
Easy to make with just a handful of ingredients, this fresh salad is a real treat for the tastebuds!Lebanese Mezze (appetizers) Tabbouleh decorates the wide variety of healthy Lebanese appetizers (mezze) that include the following popular dishes: Hummus (Mashed chickpeas, mixed with tahini, minced garlic and lemon).Tabbouleh is a cold salad prepared with parsley, onion, tomato and bulgur, that is originally from Lebanon but also from Syria.Lebanese cuisine Lebanese cuisine is one of the most typical expressions of all the Middle Eastern cuisines and one of Lebanese Tabbouleh is a lemony fresh herb salad with cracked wheat.
A classic Lebanese salad, Tabbouleh is a parsley-based dish filled with fresh vegetables, healthybulgur and tossed with a tangy lemon and olive oil dressing.Tabbouleh is such a distinct and iconic salad that it has become so well known all over the world.This traditional Lebanese Tabbouleh (or tabouli) Salad is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables.
This salad is rich in antioxidants, minerals and packed with vitamin K.Look at this ↑ beautiful bowl of super green summer!!!One of the healthiest salads you can eat.Filled with lots of parsley, this salad is rich in antioxidants, minerals and packed with vitamin K.Tabouli salad or Tabbouleh is a simple Mediterranean salad of very finely chopped vegetables, lots of fresh parsley and bulgur wheat, all tossed with lime juice and olive oil.