Step-by-Step Guide to Cook Favorite Tasty coconut sambal

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Tasty coconut sambal. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Tasty coconut sambal Recipe. How to make Sri-Lankan Coconut Sambal You will need; Ingredients • Scraped Fresh coconut • Onions • Tomatoes (Optional) • Curry Leaves • Lime • Salt. The coconut sambol still tastes really yum without the maldive fish.

You can cook Tasty coconut sambal using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tasty coconut sambal

1. Make ready 100 g of fresh coconut.
2. It’s 1 pcs of red onion.
3. It’s 3 pcs of garlic.
4. Prepare Half of lemon or lime.
5. It’s 1 tsp of salt.
6. Make ready 2 tbsp of chilli flecks.

Coconut Sambal is a popular dish in South India.This chutney recipe can be made easily with simple ingredients such as coconut, onion, dried red chillies and other ingredients that are easily available.Coconut Sambal is a popular coconut chutney widely enjoyed with Dosa and Idli.Learn how to make/prepare Coconut Sambal by following this easy recipe.

Tasty coconut sambal instructions

1. First cut your onion in to small dice.
2. Then chopped the garlic.
3. Next take grinder machine or your wooden chopper and add red onion dice, chopped garlic, salt, chilli flecks and chopped nicly till get paste.
4. And last take the fresh coconut and add the chopped chilli paste in to that.
5. Add lemon or lime and mix it properly.
6. Now time to taste the coconut sambal with bread 😋😋😋😋😋.

If not, this is the right time to give it a try.Today, I am going to show you the tasty way to make an easy coconut.Pol sambola (Sinhala: පොල් සම්බෝල), or thenkai sambal (Tamil: தேங்காய் சம்பல்), is a traditional Sri Lankan dish made from coconut, mostly used as an accompaniment with rice, string hoppers, hoppers and curries.

Adjust salt and lime according to your.Gotu kola sambol is a herby coconut salad popular in Sri Lanka.It makes a wonderful accompaniment to rich, spicy dishes.Sambol is pretty easy.just mix all and squeeze in the lime Traditionally this vade is made with coconut sambol.but I thought to try an alternative.Pol Sambola coconut sambol, a traditional Sri Lankan dish made from coconut.