Recipe of Delicious Paneer Burfi Recipe

Recipe of Delicious Paneer Burfi Recipe
Recipe of Delicious Paneer Burfi Recipe

Paneer Burfi Recipe Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Burfi is most famous Sweet dish in India & mostly eaten during festivals or fast. In this video I will show u all a soft , creamy.

Here is the best “Paneer Burfi Recipe” recipe we have found so far. This will be smell and look delicious.

Ingredients of Paneer Burfi Recipe

  1. Make ready 300 gram of Cheese cottage.
  2. It’s 300 gram of Milk made condensed.
  3. You need 1/4 tbsp of Cardomom powder.
  4. You need 3 tbsp of Sugar.
  5. It’s 6 of Almond.

Barfi recipe with step by step photos.Really easy and quick recipe of burfi made with khoya or mawa.This burfi recipe can be adapted to make different kinds of barfi with.Paneer burfi is a traditional Indian mithai or sweet dish recipe prepared from freshly made paneer or cottage cheese.

Paneer Burfi Recipe instructions

  1. Let's turn the induction on and heated the pan.

Put the condenses milk in the pan and keep stirring..

  1. Now add grated cheese and sugar and cardamom powder in condensed milk and cook until thickened..
  2. Stir the paste mixture evenly until it thickens so that it does not get in bottom..
  3. The burfi paste mixture is thick and has started leaving the pot too..
  4. Burfi is ready and it is stored in a plate. Grease a plate and line it with a plastic sheet. Transfer the burfi mixture into the lined greased pan. Use a rubber spatula or spoon to spread burfi evenly across the pan..
  5. Let it set in the fridge for 10 minutes..
  6. After 10 minutes, Burfi is cut into small pieces to eat and we can serve it. To get a solid block of burfi, set burfi 10 Minutes in the fridge and cut the cubes after the 10 Minutes with a sharp knife..
  7. We Garnish Burfi with badam (Almond) and now we can enjoy it..
  8. If the weather is hot and humid then store burfi in the fridge. It’s good for 2 – 3 weeks in the refrigerator. If it’s winter, burfi can stay outside on the kitchen counter..

Rava burfi recipe is one of the special diwali sweets recipes that is made at home.Paneer burfi is a delicious, rich, yummy burfi you will make for the festive season.How to make Paneer ki Burfi.

Paneer Barfi recipe - How to make Paneer Barfi.Serve the healthy recipe of Lauki Burfi With Paneer Recipe as a nutritious sweet.You can pack it up for your kids snack box or serve it after your everyday meals.Transfer the Burfi on to a plate and flatten the surface with a ladle.When cooled, you may cut out the Burfi in desired shape.