Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Tomato Omelets 番茄滑蛋. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Tomato Omelets 番茄滑蛋 Recipe. Learn how to make Omelet with Turmeric, Tomato, and Onions. Slide front edge of spatula between edge of omelet and pan.
You can cook Tomato Omelets 番茄滑蛋 using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Tomato Omelets 番茄滑蛋
It’s 3 of Eggs.
Prepare 1/2 of Tomato (cut into small cubes).
It’s 1/2 tsp of Tomato Paste.
It’s 1/2 tsp of Sugar.
You need of Spring Onion.
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Tomato Omelets 番茄滑蛋 instructions
Stir-fried the eggs with 3tbsp of warm oil.
The eggs cooked 70% then remove from the wok..
1tsp of vegetables oil, Stir-fried with tomato cubes, tomato paste and sugar…(all in).
Lastly, cooked tomota sauce place on top of the eggs and ready to be served..
Omelet with spinach, cheese and roasted tomatoes.This Tomato Oatmeal Omelet is quite hearty and delicious.It powered me through my busy morning all the way to lunch time.
This is a really, really easy light soup that tastes way better than you think it The english name for this soup is much less romantic than the chinese.The chinese is 番茄蛋花湯, which translates to Tomato Egg Flower Soup.Amazing Cuisine ► Stir fried Chinese egg and tomato and chicken and komatsuna：Japanese food recipes.Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China.It is usually served as a main course.
