Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Paneer kulcha $ chole ki sabji. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Paneer kulcha $ chole ki sabji Recipe. Matar Paneer Kulcha And Chole is a very tempting complete meal. Soft, buttery Kulchas stuffed with spicy peas and paneer mixture makes a delicious accompaniment with chole.
You can have Paneer kulcha $ chole ki sabji using 15 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Paneer kulcha $ chole ki sabji
Make ready of Paneer kulcha ke liye.
Make ready 1 cup of Aata.
Take 1 cup of Maida -.
You need 2 spoon of Curd.
It’s 1 tsp of Sugar -.
Prepare 1 tsp of Salt.
Make ready 1/2 cup of Pani-.
It’s of Masale ke liye.
Make ready 200 gm of Paneer -.
Make ready 3 tbsp of Dhaniya patti -.
Make ready 1/4 spoon of Garam masala -.
Make ready 1/4 tsp of Ajwain -.
Prepare 1/4 tsp of Jeera -.
It’s 1/4 tsp of Amchur.
It’s of Salt.
Add ginger garlic paste, also add. masala kulcha recipestuffed kulcha recipe with detailed photo and video recipe. a popular indian flat bread recipe prepared mainly with spiced potatoes and paneer stuffing. it is an ideal bread recipe from the north indian cuisine or punjabi cuisine served in both fine dine restaurants and street food vendors. these spiced breads taste great by itself but taste amazing.Punjabi Chole is just one of the many delicious dishes from Punjab.Chole Paneer Masala Recipe - India is a land of diverse culture.
Paneer kulcha $ chole ki sabji instructions
Sabse pahle aate or maida baki sab ko mix karke aata laga lege aate ko 2 hour ke liye rakh dege.
Paneer bhi sabhi masalo ko mix kar lege ab ak loi lege or pudi jitna bel lege fir bich me masala,bhar kar wapas loi bana kar bel lege or sek lege fulke ki taraha chahe to upar butter laga ke bhi sek sakte hai fir upar se butter laga le.
Chole bhige hua -1 cup tomato -3 onion -1 adarak -1 tukda hari mirchi -2 lahsun 4-5 kali tej patta -2 lal mirchi -1 long -2 dalchini lal mirchi powder -1/2 spoon dhaniya powdrr -1 spoon haldi -1/2 spoon salt chana masala -1 teas oil dhaniya patti kali mirchi 5-7.
Sabse pahle ak kadai me thoda oil dalege fir sare sukhe masale dalege fir dalege gingar garlic green chilli tomato onion sab dal kar 5-7 mint pakayege fir thoda thanda karke mixer me paste bana lege ab kadai me fir oil dalege fir paste ko dal kar oil chutne tak pakayege fir sare masale chana masala or 1/2 glass pani dal dege or chana dal kar pakayege upar se salt or dhaniya patti dal kar mix kar lege.
Switch off the flame, allow it to depressurise.Now take a wok, add oil, heat it.Add ginger & whole garam masala, sauté it for a while.
Among other things food also contributes in diversity.From Northern state of Kashmir to the southern state of Kerala we see hundreds if not thousand varieties of dishes.Paneer Recipes- Indulge in the ever so versatile, humble and an all-time favorite ingredient we all grew up with - paneer.With its delicate milky flavour, paneer can be used in curries or served grilled as a side.Chole paneer recipe Chole paneer banane ka sabse aasan tarika How to make chole paneer recipe very easily at home. try this restaurant style chole paneer recipe Chole paneer ki sabse aasan recipe.
