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Recipe of Super Quick Strawberry Roll Cake with Mascarpone Cream

Recipe of Super Quick Strawberry Roll Cake with Mascarpone Cream
Recipe of Super Quick Strawberry Roll Cake with Mascarpone Cream

Hey everyone, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Strawberry Roll Cake with Mascarpone Cream. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Strawberry Roll Cake with Mascarpone Cream Recipe. Strawberry Roll Cake with Mascarpone Cream Who doesn't love strawberries? Cake rolls are the perfect dessert - easy to make, they are even easier to make beautiful.

You can cook Strawberry Roll Cake with Mascarpone Cream using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Strawberry Roll Cake with Mascarpone Cream

  1. It’s 2 of Eggs, separated.
  2. Prepare 1/4 cup of Granulated sugar (A).
  3. Take 1/4 cup of cake flour.
  4. Take 2 tsp of milk.
  5. You need 50 of ml(1 and 2/3oz) heavy cream.
  6. It’s 4 Tbsp of Granulated sugar (B).
  7. You need 50 of ml(1 and 2/3oz) Mascarpone cheese.

While I have used strawberries for this recipe, you could definitely substitute your favorite berry.Pour into a greased and waxed paper-lined jelly roll pan.Turn out onto a cloth that has been sprinkled with confectioners' sugar.Peel off paper from cake; roll up cloth and cake.

Strawberry Roll Cake with Mascarpone Cream step by step

  1. Preheat oven to 350°F/180°C. Place parchment paper on a 8 inch × 8 inch pan..
  2. Beat in egg yolks and half of the sugar (A). Combined with sifted flour..
  3. Beat egg whites with an electric mixer. Add the rest of the sugar (A)..
  4. Mix egg white meringue into the yolk mixture a third at a time. Add milk..
  5. Pour into the pan. Bake for 10 minutes..
  6. Whip heavy cream and sugar (B) with a whisk. Mix together with the mascarpone!.
  7. When the sponge cake is cool, spread with cream and some strawberries..
  8. Roll up the cake!.
  9. yum!.

Spread the mascarpone cream all over the sponge, leaving just a small margin so that it doesn't squelch out when rolling.Spoon the macerated strawberries over the mascarpone cream and spread.I thought it would be fitting that I share this Strawberry Mascarpone Layer Cake for my birthday because Memorial Day always seems to be the kick off of summer, and berry season is in full effect.

For filling, whip cream, sugar and vanilla.Strawberries and buttercream icing are the filling in this strawberry roll cake that is perfect for any party.This strawberry cake roll is by far one of the easiest and most delicious desserts you can make in under an hour and a half from start to finish.I highly recommend you give it a try.In a large mixing bowl, sift in cake flour, sugar, baking soda, cream of tartar and salt.