Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Moong daal pakora… 💕❤. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Moong daal pakora… 💕❤ Recipe. Moong Daal Pakora is just what you are looking for during this season to enjoy it fully! Watch this Masala TV video to Learn how to make Moong Daal Pakora. #pakora #fingerfood #snacks Moong Daal Fritters are rich in protein, its a fast food and is a street food in kolkata. the recipe of this dish is quite easy.
You can cook Moong daal pakora… 💕❤ using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Moong daal pakora… 💕❤
You need 1 cup of Moog dal (green one).
It’s 4 of green chillies.
It’s 2 of chopped onions small.
Prepare 1 tbsp of Salt.
Prepare 1 tbsp of Chilli flakes.
You need of Hara Dhaniya half bunch chopped.
You need 1 tsp of Garlic paste.
It’s 1 tbs of coriander seeds.
It’s 3 tbs of Besan.
It’s 1 cup of Oil for fry.
These are extremely flavorful, crunchy and tasty.A generous sprinkle of chaat masala over.Wash the moong daal and soak in the water for five hours.Grind the Daal,green chilies,cumin seeds using very little water.
Moong daal pakora… 💕❤ instructions
Moong dal 1cup ( soak moong dal in enough water for about 3 to 4 hours or overnight
Drain the water completely.
Should not have any water left and add green chillies 2
chopped onions 2
Salt 1 tbsp chilli flakes 1tbs.
Hara Dhaniya,
Garlic paste 1tb
coriander seeds 1tbs
Now grinde it for 2-3 minutes…
Now add besan and make tick paste.
Mixture ready
For frying
Heat oil for deep frying in a kadai
Make mong dal pakora in kabab shape and fry till crispy and Golden.
Drain the moong dal bhajiya on paper napkins to remove excess oil
Serve hot with green chutney & ketchup😊😊😊.
Moong dal pakoda recipe - Crunchy, delicious bite sized fritters made of moong dal or skinned green gram.Sprinkle chaat masala and enjoy it for a tea time snack.These moong dal pakoda are one of them.
Mix all the ingredients except oil in dal mixture and mix it for at least two to three minutes.Moong Daal Pakora in Urdu is an easy and traditional cooking recipe to prepare at home.It provides you an awesome taste of Snacks And Appetizers by Chef Gulzar.Pls. give me some nice picnic dishes like Moong Daal Pakora recipe, we have to take our cousins to visit the city.How to make Green Lentils Pakora.
