Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Paneer stuffed kulcha sandwich. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Paneer stuffed kulcha sandwich Recipe. Feel free to add your favorite spice instead of Maggi masala. Presenting a very interesting and wonderful recipe - Grilled Paneer Kulcha - Lip smacking Paneer stuffed between Fresh and Soft Kulchas, and grilled to perfe.
You can cook Paneer stuffed kulcha sandwich using 14 ingredients and 12 steps. Here is how you cook it.
Interestingly, it is commonly known as Paneer Kulcha rather than a Sandwich.Here is the recipe if you want to give it a try.Kulcha stuffed with spiced grated paneer can be prepared at home by following the similar method as making stuffed paneer paratha.How to make Paneer Kulcha Recipe-Cottage Cheese Stuffed Leavened Flatbread.
The other format is to make a sandwich stuffing it with Paneer and it is quite popular with teenagers in North India.Here I explain a simple and easy way to make it at home.It can be eaten in evening or morning snacks with green chutney or tomato ketchup.
To begin making the Paneer Kulcha recipe, first mix together the sooji and yogurt in a large mixing bowl and set aside for ten minutes.Once the sooji has soaked in the yogurt, add maida, oil, baking soda, sugar and salt to it and knead together into a smooth dough. masala kulcha recipestuffed kulcha recipe with step by step photo and video recipe. there are many variants with the kulcha naan bread recipe ranging from plain to vegetable-based kulcha recipe. however this is a unique combination of spiced and mashed aloo with paneer, stuffed inside kulcha bread. traditionally, it is prepared in tandoor oven but i have used tawa to. generally, kulcha's are served during breakfast or lunch as a flat bread with the choice of punjabi curries. particularly the combination of channa masala or spicy chole masala (chickpea curry) and kulcha recipe is extremely popular in whole north india. having said that it also tastes great with other paneer recipes or paneer sabzi's. i personally love it with the simple aloo gobi masala .They are often stuffed with paneer or potato stuffing but plain ones are also equally popular.I have already shared a recipe for amritsari kulcha with potato filling and this recipe is for plain ones without stuffing.