Recipe of Yummy Mini bread pizza

By Easy Recipes 04 May 2020
Recipe of Yummy Mini bread pizza
Recipe of Yummy Mini bread pizza

Mini bread pizza Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Everybody loves these mini bread pizzas, especially the kids. If you are craving for pizza and don't have time to prepare the dough and let it rise this is best solution.

Here is the best “Mini bread pizza” recipe we have found until now. This is gonna really delicious.

Ingredients of Mini bread pizza

  1. It’s 4 of Bread slices.
  2. It’s 1 bowl of Chopped mix veggies, (cabbage, onion, capsicum, tomato).
  3. You need 2-3 tbsp of Mayonnaise.
  4. Make ready as needed of cheese.
  5. Make ready to taste of tomato sauce.
  6. Make ready To taste of Salt.

Mini bread disc pizza goes very well for breakfast, lunch or dinner or kids after-school snack.These homemade mini pizzas are made with a sourdough-bread crust, making them the perfect quick and easy dinner recipe.I once had a craving for a pizza, but I didn't have the things to make pizza dough, so I got this idea!A good recipe for kids, too.

Mini bread pizza instructions

  1. First bread slices ke sides cut kar ke ab usme se round shape m bread ko cut karein.
  2. Ab sari chopped vegies ko ek bowl m leke usme mayonnaise & tomato sause,salt add kar ke ache se mix kar lein.
  3. Ab bread slices ko ek side se sek le or uske baad uspe veggies ka mixer spread karein ab cheese grate kar ke uper se serve karein kids ko bht psnd ata hai y mini bread pizza.

These can be made at your next party or get together dinner when you have friends and family coming over.These make for delicious bites that will leave everyone wanting more and will also be a hit amongst the kids.Mini bread disc pizza is a simple, easy and quick bread pizza recipe made with bread slices, filled with crunchy vegetables like bell pepper, olives, onion, tomatoes and finally topped with cheese.

I use pocket-less pitas we buy from Indian grocery, but I'm sure regular will work.Lay the rolls cut-side up on a large baking sheet.Top each half with marinara sauce (or pesto for the tomato basil pizzas), followed by the.Add the cheese, Worcestershire sauce, ketchup and seasonings; stir until cheese is melted.I am a sucker for anything Buffalo Chicken!

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