Recipe of Perfect Taco pizza

Taco pizza Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Taco pizza” recipe we have found until now. This will be smell and look delicious.

Ingredients of Taco pizza

1. Prepare 2 of tubes (8 oz each) refrigerated crescent rolls.
2. Make ready 1 package (8 oz) of cream cheese, softened.
3. You need 1 cup (8 oz) of sour cream.
4. You need 1 pound of ground beef or ground turkey.
5. It’s 1 packet of taco seasoning mix.
6. Prepare 1 of medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.).
7. Prepare 2 cups of Mexican cheese.
8. It’s 1 cup of shredded lettuce.

This colorful version puts fresh vegetables, cheese and a savory meat sauce on top of a crispy cornmeal crust.You will have a hard time eating just one slice!Place crusts on ungreased pizza pans or baking sheets.Combine beans and salsa; spread over crusts.

Taco pizza instructions

1. Preheat the oven to 375°.
2. Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps..
3. Bake at 375 for 8-10 minutes or until light golden brown and cool Completely..
4. Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator.
5. Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down).
6. Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.).
7. You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry.(I had enough)

Next, sprinkle with the lettuce and tomatoes, then the cheese.

1. Notes- If you plan to make Taco Pizza the night before, I recommend waiting until just before serving before adding the lettuce, tomato, and cheese to prevent any sogginess. If taking to a party or cook out, wait and dress it right before serving it. (the cream cheese mixture can be put on and wrapped up, it only takes about 5 mins to top it with everything.) I made this for dinner, and Served it right away..
2. Hot sauce added.

In a large skillet, cook beef over medium heat until no longer pink; drain.Stir in taco seasoning and water.Taco Pizza Summer calls for a delicious change of pace from ordinary pizza.

Top with beef mixture, chips and cheese.Taco Pizza Ingredients You'll need refrigerated crescent rolls, softened cream cheese, sour cream, ground beef or turkey, taco seasoning, tomato, shredded cheese, and lettuce.Feel free to adjust or add any toppings your family prefers with tacos.That's another great thing about this easy meal - you can easily tweak it!The baked crescent dough is soft, buttery, fluffy, and addicting.