Steps to Cook Delicious Air Fryer Pita Margherita Pizza

Air Fryer Pita Margherita Pizza Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Air Fryer Pita Margherita Pizza” recipe we have found until now. This will be really delicious.

Ingredients of Air Fryer Pita Margherita Pizza

1. Make ready of Pita bread.
2. You need of Olive oil.
3. You need of Pizza sauce homemade or jarred. I like Muir Glen organic.
4. Prepare of Optional extra seasoning -oregano, italian and pinch of salt.
5. It’s of Chopped garlic.
6. Make ready of Chopped onion.
7. It’s of Torn Basil.
8. It’s of Mozzerella snack balls.
9. It’s of Sliced tomato.
10. Prepare of Shredded cheese of choice.

Air Fryer Pita Margherita Pizza instructions

1. Drizzle and rub olive oil on what will the bottom of your pita bread.
2. Turn over and spread your sauce on with a spoon. Sprinkle with additional seasoning if desired..
3. Top with garlic, onion and basil..
4. Flatted out your mozzerella balls(about 6) and place on top..
5. Top with sliced tomato and shredded cheese..
6. Place in air fryer and cover with a trivet or something similar so toppings don't fly around.
7. Cook at 350° for 6 mins.
8. If you want a bit crispier crust like me at the end of your 6 mins crank the temp up to 400° and add an additional 3-4 mins.