Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Semolina chilla. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Semolina chilla Recipe. Suji chilla recipe semolina chilla recipe Suji chilla is healthy, crisp, tasty and soft recipe. All age group people love to eat this chilla.
You can have Semolina chilla using 2 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Semolina chilla
Take of semolina,salt, chilli,carrot,capsicum,onion,tomato,baking powde.
It’s of water,curd.
It taste so delicious as it is, or with any chutney of your choice.You can enjoy with green chutney or tomato chutney as well.Semolina, also known as Rava or sooji, is a coarse flour that is made from Durum wheat and can vary in color from yellow to white depending on the quality of the wheat.Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous.
Semolina chilla step by step
Crush the all material and mix it with curd and water,and spread it on flat pan and bake it.
It is one of the easy breakfast or snacks that can be made.It is a quick and easy chilla recipe made with oats, roasted semolina.Sooji Cheela or Suji Chilla is a easy pancake or dosa recipe made using sooji.
The word semolina also refers to a sweet dessert made from semolina and milk.The term semolina is also used to designate coarse middlings from other varieties of wheat.Perfect quick and easy breakfast or light lunch recipe!You will love mini Cheelas in your lunch box!Chilla is not limited to just chickpea flour.
