Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Rava / semolina dhokla. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Rava / semolina dhokla Recipe. To make Rava Dhokla ( Suji Dhokla), first take the semolina in a deep bowl. Curd helps in making Rava Dhokla ( Suji Dhokla) soft and gives a pleasant flavor.
You can have Rava / semolina dhokla using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Rava / semolina dhokla
You need 1 cup of fine rava/ suji / semolina.
Prepare 1 cup of curd.
It’s 3/4 Cup of water.
It’s 1 tablespoon of ENO fruit salt.
Prepare as per taste of Salt.
Take 2 tbsp of oil.
Try this Rava Dhokla and share your experience!Semolina based dhoklas are instant considered to conventional.Steam cooked semolina cakes are healthier and perfect dish for breakfast.Try this Rava Dhokla and share your experience!
Rava / semolina dhokla step by step
Mix rava curd water and salt in a bowl until it a smooth consistency. Add 2 tbsp oil. Let it set for 15 minutes..
After 15 minutes add one tablespoon eno fruit salt in a batter. mix it well. Grease cake tin with oil. Pour batter immediately into a greased tray..
One large glass water in a steamer and hit it over medium flame. Set the dhokla batter tray in a steamer. Cook 15 minutes over medium flame..
After 15 minute insert knife in it and check if it comes out clean. And now dhokala is ready. Cut suji dhokala into small square pieces..
Let's make the Dhokla in a big plate, the mixture is ready.Semolina based dhoklas are instant considered to conventional.Steam cooked semolina cakes are healthier and perfect dish for breakfast.
Soft and spongy Instant Rava Dhokla is a steamed savory cake made in a jiffy with semolina (sooji) Perfect-cut dhokla cubes topped with a spicy tempering gives this classic dish a rich hit of flavor that.Making the Rava/Semolina Dhokla is the best healthy snack idea that you can ever think of to make some tasty snacks for your kid's when they feel like munching in between meals.Rava dhokla with step by step photos.Steamed, soft and fluffy cake made from rava or semolina.When I made the rava dhokla, I did not have yogurt at hand and so substituted it with lemon juice and.
