Nilagang Baka 😍 (Filipino recipe) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Nilagang Baka 😍 (Filipino recipe)" recipe we have found so far. This will be really delicious.
Ingredients of Nilagang Baka 😍 (Filipino recipe)
- You need 1 of kl or half beef shank and tendon, cut into serving pieces.
- Make ready 1 of large onion, sliced.
- Take 4 cloves of garlic, minced.
- It’s 3 of medium potatoes, quartered.
- Take 4 bunches of pechay.
- Take 10 pcs of Baguio beans, ends trimmed.
- Prepare 1 of small cabbage, quartered.
- Prepare of salt/fish sauce.
- Prepare 1/2 tsp of peppercorns.
- You need 5 cups of water.
- You need 2 tsp of vegetable oil.
Nilagang Baka 😍 (Filipino recipe) instructions
- In a large pot, heat oil and saute garlic and onion..
- Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour)..
- Add potatoes, corn and cook until tender..
- Add Baguio beans, pechay and cabbage and season with salt/fish sauce..
- Serve with fish sauce, sili and calamansi.