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Step-by-Step Guide to Make Speedy Crispy Shrimps and Garlic Bread

Step-by-Step Guide to Make Speedy Crispy Shrimps and Garlic Bread
Step-by-Step Guide to Make Speedy Crispy Shrimps and Garlic Bread

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Crispy Shrimps and Garlic Bread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Crispy Shrimps and Garlic Bread Recipe. Homemade Bread Chips are a quick and delicious snack. These are coated in garlic and herb oil and baked until perfectly crispy.

You can have Crispy Shrimps and Garlic Bread using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Crispy Shrimps and Garlic Bread

  1. You need 12 slice of bread.
  2. It’s 100 grams of quality dried shrimps.
  3. Prepare 150 grams of butter or magarine.
  4. Prepare 1/2 tsp of salt.
  5. It’s 1 tsp of sugar.
  6. Make ready 1/2 tsp of pepper.
  7. Make ready 1/2 tsp of sugar for top on bread.
  8. It’s 1 bunch of coriander use both roots and leaves.
  9. Take 2 clove of garlic.
  10. You need 1 of red chili,deseeded,thin sliced for decoration.

Place flour in a large, sealable plastic bag; add shrimp and toss until well coated.These golden Crispy Breaded Shrimp are perfectly seasoned, have a delicious crunch and are great as an appetizer or as taco or hoagie filling.Crispy Breaded Shrimp for the ultimate seafood appetizer.With tender, juicy shrimps and golden, crunchy coating, they're seriously addicting!

Crispy Shrimps and Garlic Bread step by step

  1. Clean dried shrimps,and soak in warm water for 15 mins,chop coriander root,prepare garlic.
  2. Blend all well.
  3. Mix blended shrimps mixture well with magarine or butter ,1 tsp of sugar ,salt.
  4. Cut each slice of bread into 4 pieces.
  5. Spread butter evenly over each pieces of bread.
  6. Top each bread with sugar,decorate with coriander leaves and tiny sliced of red pepper.
  7. Bake 180 c. 12 mins check if it golden and crispy ,its done ..if not take more time but have to keep your eyes on it ,as itwill burn easily.

Brush pita breads with olive oil, then rub them vigorously with the smashed garlic cloves.For extra garlic flavor, leave the unused portions of the garlic cloves scattered on top of the breads and let them.Rinse shrimp and pat dry with paper towels; sprinkle with salt.

Use a brush to coat the top and inside of the bread with the butter and garlic mixture.Crispy fried shrimp are combined with your favorite taco toppings and a homemade mayonnaise in this Crispy Shrimp Taco Recipe that is perfect for Taco Tuesday.I was scrolling through Instagram a few days ago, and I came across a post from a blogger with a Mexican-themed recipe.A variety of fresh herbs and crushed garlic are used in both the marinade and the serving sauce in Chef John's grilled garlic and herb shrimp–a summer classic!Use this Creamy Garlic Prawns recipe - same garlic marinated prawns, PLUS a garlicky creamy parmesan sauce!