Easy

How to Cook Appetizing Semolina balls

How to Cook Appetizing Semolina balls
How to Cook Appetizing Semolina balls

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Semolina balls. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Semolina balls Recipe. Beat until smooth dough is formed. rava balls - easy breakfast recipe with detailed photo and video recipe. an easy and quick breakfast recipe prepared by steaming the spiced semolina based balls. it is an easy and quick recipe, providing all the necessary nutrients for the morning diet. it is served and eaten as it is without any side dish, but tastes exceptionally great with a choice of.

You can have Semolina balls using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Semolina balls

  1. Make ready 1 1/2 cup of Semolina.
  2. Take 2 of green chillies.
  3. Make ready 1 tsp of Ginger.
  4. It’s 1 tsp of Mustard seeds.
  5. You need 5-6 of curry leaves.
  6. Prepare 1/2 tsp of jeera/cumin seeds.
  7. Take 4-5 of Cashew.
  8. Prepare 2 of Kashmiri red chillies.
  9. Prepare to taste of Salt.
  10. Prepare 1/4 tsp of Turmeric powder.
  11. Make ready 1/2 tsp of Red chilli powder.
  12. It’s 2 tsp of Lemon juice.

Here is the our easy semolina balls recipe.Rava Balls are made with semolina with the flavour of ginger and green chilli.This ball then sauteed with bengal gram, black gram, mustard seeds and some sambhar masala.You can use gunpowder or pav bhaji masala or any type of masala instead of sambhar masala.

Semolina balls instructions

  1. Take a pan add semolina roast it and keep it side for cool down.
  2. Now take a another pan add oil into it and add green chilli and ginger saute it well and add water..
  3. Now let the water boil,add salt and add semolina slowly that no lumps should form..
  4. Keep aside for cooling and after cooling make ball of it and steam it for 8-10 mins..
  5. After steaming let it cool and fry them..
  6. And add 2 spoon of lemon juice for better taste.
  7. Serve it with sauce or chutney..

Now sprinkle the milk over the semolina mixture and mix it well, adding milk helps in binding the ladoos well.These semolina balls with coconut top with chocolate sauce are so delicious.Make a surprise your kids with the filling, chocolate covered hazelnut dragees.

It is a delicious breakfast option and can be made.We'll tweet throughout the day and share our delicious recipes.Semolina Balls (soji balls, suji ladoo) is one of the simplest forms of sweetmeats to make.It is literally cooked semolina shaped into a ball.Like soji halwa, soji balls are also fragranced by cardamom and can be complemented with nuts of choice and or sultanas.