Ginataan Halo-halo Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Ginataan Halo-halo” recipe we have found so far. This will be really delicious.
Ingredients of Ginataan Halo-halo
- Prepare 6 pcs of banana (saba) sliced diagonally.
- It’s 1 cup of diced sweet potatoes (kamote).
- Make ready 1 cup of tapioca (sago).
- Make ready 20 pcs of sticky rice balls (bilo-bilo).
- It’s 1 cup of jackfruit (langka).
- It’s 5 cups of coconut milk.
- Take 1 cup of white sugar.
Ginataan Halo-halo instructions
- Bring to boil coconut milk and put sticky rice balls. When they float they are cooked. Make sure it’s a marble size because it will double in size when cooked. Put sugar..
- Slice banana diagonally and put in the boiling mixture together with the sago..
- When banana is tender to the bite put the diced sweet potatoes..
- Add shredded jack fruit when sweet potatoes are cooked..